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A la Carte Menu
We believe in the quality of the 0 km ingredients and their goodness, combined with the tradition of local recipes and the smile that must never miss!
STARTERS
Cod fish
In oil cooking with laurel on potato cream and dried tomatoes
€ 18
Fish tartare of the day
With mystical and citrus salad
€ 22
Grilled octopus
on Biancona potato cream, croutons and rosemary aroma
€ 20
Tomatoes Trilogy
With mix of fresh cheese and light pesto
€ 14
Eggplant Parmigiana
In bread crust
€ 14
Casket of puff pastry
Stuffed with provola of Agerola, sausage and broccoli, on Provolone del Monaco DOP fondue
€ 15
Grilled smoked provola cheese
In Amalfi Lemon Leaf
€ 14
FIRST COURSES
with delicious seasonal ingredients carefully selected
Burrata Ravioli
With lemon scent and fresh spinach, prawns and cherry tomatoes
€ 22
Pasta with fish meat sauce
€ 18
Homemade Scialatielli
With clams, to the lemon scent
€ 22
Potatoe Gnocchi
With mussels, pesto and cherry tomatoes
€ 18
Pacchero di Gragnano IGP
With Provolone del Monaco DOP fondue and crispy guanciale
€ 20
Spaghetti
With cherry tomatoes, basil, parmigiano reggiano and EVO oil
€ 18
SECOND COURSES OF FISH
Fillet of fish of the day Mediterranean
With potatoes and lemon
€ 18
Sea Bass Fillet
With capers, black olives of Gaeta and cherry tomatoes
€ 18
Fish of the day of your choice
- Grilled
- Capers, black olives of Gaeta and cherry tomatoes
- Potatoes and lemon
€ 70/kg
SECOND COURSES OF MEAT
Veal Cheek
Cooked at low temperature with demi-glage
€ 20
Black Angus sirloin
With cherry tomatoes, rocket and Provolone del Monaco DOP fondue
€ 25
Beef fillet with red wine from Montepulciano
With side dish
€ 28
Cheese mix
With fruit compote
€ 16
SIDE DISHES
Side dish of the day
€ 7
Green salad
€ 4
Mixed salad
€ 5
Grilled vegetables
€ 6
Fried potatoes
€ 5
Rucola and cherry tomatoes
€ 6
Tomato salad
€ 7
Sautéed broccoli with chili
€ 7
Dough at controlled temperatures for the maturation of flours, gourmet pizzas
Wholemeal dough + €1,00
PIZZAS - TRADITIONAL
Marinara
Tomato suice, oregano, EVO olive oil
€ 7
Margherita
Tomato sauce, Agerola's mozzarella cheese, EVO olive oil, basil
€ 8
Bufala
Tomato sauce, Buffalo IGP mozzarella cheese , EVO olive oil, basil
€ 12
Capricciosa
Tomato sauce, Agerola's mozzarella cheese, EVO olive oil, ham, green olives, artichokes and mushrooms Champignon
€ 12
Diavola
Tomato sauce, Agerola's smoked provola cheese, spicy salami, EVO olive oil
€ 12
Vegetariana
Agerola's mozzarella cheese, zucchini, aubergines, peppers, EVO oil
€ 11
Calzone classico
Agerola's mozzarella cheese, Agerola's ricotta cheese, tomato sauce, salami and Parmesan cheese
€ 9
Italia
Agerola's mozzarella cheese, rucola, cherry tomatoes, parmesan cheese, EVO oil
€ 12
Focaccia caprese
Agerola's mozzarella cheese, basil, tomatoes, oregano, EVO oil
€ 12
Focaccia
Agerola's mozzarella cheese, raw ham, rucola and grain
€ 14
PIZZAS - SPECIAL
Napoli
Tomato sauce, Agerola's mozzarella cheese, eggplant parmigiana, EVO olive oil
€ 12
Ravello
Agerola's mozzarella cheese, Agerola's smoked provola cheese, porcini mushrooms and sausage
€ 12
Capri
Cream provolone crushed potato, Agerola's smoked provola cheese, crumbled tarallo, Neapolitan 'nzogna and pepper
€ 15
Amalfi
Stracciatella, raw shrimp and lemon zest
€ 16
Agerola
Fondue of Provolone del Monaco DOP, Agerola's mozzarella cheese and bacon
€ 14
Tramonti
Agerola' mozzarella cheese, sausage, broccoli and crunchy puff pastry
€ 12
Positano
Provola, porchetta and potatoes
€ 14
Atrani (calzone)
Agerola's smoked provola cheese, Agerola's ricotta cheese, ham and lemon
€ 15
Praiano
Agerola' mozzarella cheese, mortadella, pepper and cheese, EVO oil
€ 14
Tasting Menu
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Meat menu
Eggplant parmigiana in bread crust
Gnocchi alla sorrentina
Low temperature cooked veal cheek with demi-glage
Tiramisu
(+ 1 glass of Montepulciano wine, + 1 water)
Price menu per 2 people € 90,00
Fish menu
Raw of the day
Pasta with fish meat sauce
Sea bass fillet with potatoes and lemon
Lemon delight
(+ 1 glass of white wine, + 1 water)
Price menu per 2 people € 100,00
Costiera menu
Grilled octopus on potato cream, croutons and rosemary aroma
Pacchero with Provolone del Monaco DOP fondue, prawns and grated lemon
Catch of the day with potatoes and lemon
Caprese cake
(+ 1 glass of white wine)
Price menu per person € 70,00 (for the entire table)
Food allergies and intolerances
In case of allergies or intolerances please contact the staff before ordering, we will be happy to help you.